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We guarantee the best price at the time of booking if booked directly on hotelhauser.ch. You won’t find any lower price for an identical offer on any other online platform at the time of booking.
Gift Certificate

Buy a gift certificate for holidays at the Hotel Hauser or for fine products from our confectionery.

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Table reservation

Please make your reservation using the form or contact us via telephone: +41 (0)81 837 50 18

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Hauser Confectionery

Specialities of the Engadin region

Our classics from the Engadin region:

  • Hauser’s Engadin Nut Cake – We offer the most famous product of the valley in three variations: Classic, with Swiss Pine Seeds or – our speciality – with a delicious chocolate coating.
  • Bündner Pear Loaf: handmade according to our traditional confectioner's recipe, we roll the dough repeatedly to achieve the perfect, crumbly layers.
  • Croissants and braided bread: Every day, freshly baked bread. In Switzerland, the most important thing for a successful brunch.
  • Chocolate relief sculptures and ibexes: Melting treats shaped as our heraldic ibex or as a detailed relief of the Engadin or Switzerland.
  • Truffles and chocolatessoft sweets, freshly made using the finest South American cocoa beans.
  • Cakes in all variations. On request, we make your individual, exquisite cake.
  • A large selection of freshly baked artisan bread – freshly baked every day.
  • Canapés and sandwiches – a perfect snack, lunch or tea.
  • Souvenirs and gifts: a holiday surprise or for your loved ones.
Hauser Take Away

Our Take Away Products

Whether it is a short lunch break, a long day of hiking or a train journey – We've got you sorted. Find a wide range of breakfasts, coffee, lunches and desserts to go at the Hauser Take Away counter.

Too Good To Go

Too Good To Go: Save good food

By being an active member of Too Good To Go, Hotel Hauser is making a further contribution to a sustainable future.

Download the app to benefit from our surplus meals at low costs at the end of each day.


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